Japanese savor produce and culture of Shandong province
By Jiang Xueqing in Tokyo| (chinadaily.com.cn)| Updated : 2024-04-19
Print PrintKites from Weifang, Shandong province, are exhibited at a promotion in Tokyo. [Photo by Jiang Xueqing/China Daily]
The leaders of China and Japan reaffirmed the the positioning of comprehensively advancing the strategic and mutually beneficial relations between the two countries and agreed to dedicate themselves to jointly building a constructive and stable China-Japan relationship that meets the demands of the new era.
It is hoped that both sides will take the important consensus of the two countries' leaders as a guide, grasp the correct direction, deepen pragmatic cooperation, properly handle differences and disputes, and promote the stable and far-reaching development of China-Japan relations, Yang said.
During the promotional event, Shandong province displayed traditional cultural heritage, innovation in intangible cultural heritage, and the achievements of green, low-carbon, and high-quality development through pictures, videos, and physical objects. A total of more than 60 categories and nearly 1,000 products were exhibited on-site.