Shandong is home to myriad gastronomic delights, including humble local snacks like jianbing (Chinese crepes) and a wide array of seafood dishes. The province is also known for having many local specialties, such as the fragrant Rizhao green tea, the crispy Yantai apples, and the sweet Zhanhua winter jujubes, all of which highlight the agricultural expertise of the region. The promotional event themed "Friendly Shandong, Remarkable Shandong", which is being held in Beijing from Nov 10 to 12, highlights the province's renowned brands, high-tech products, specialties, handicrafts and picturesque landscapes. Don't miss out!