Edible art in Tai'an: Tasty, beautiful huamo
Huamo is an expression of ancestral worship, a way of sending blessings to elders and an expression of one's aspirations for a better life.
Recommended breakfast in Tai'an
In Tai'an, you never have to worry about what to have for breakfast because there are just so many options to choose from.
Top 3 must-try dishes in Tai'an
The results of the top three must-try dishes in Tai'an are available.
Taishan blessing steamed buns add festive flavor to Spring Festival
The Taishan blessing Ximomo, or steamed bun, is one of Tai'an's intangible cultural heritage items.
A Taste of Taishan culture in traditional pastries
"As Spring Festival approaches, our handmade Taishan Wufu pastries have entered the peak season," said Qi Yongli, fifth-generation inheritor of traditional Chinese pastry.
Local businessperson turns traditional pancakes into flowers
In Loude town, Tai’an, traditional Shandong pancakes, or Jianbing in Chinese, are made into various shapes of flowers such as daffodils, with different colors and tastes, which have gained increasing popularity over the years.
Xiahei grapes enter harvest season in Liangzhuang town
At a family farm in Liangzhuang town, Tai'an in East China's Shandong province, Xiahei grapes are ripe for picking.
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